Conscious Business

We run a conscious business committed to creating a healthy ecosystem of operation, considering environmentally responsible practices and humanity in all its functions where possible. The partnerships and community we build and foster are aligned upon shared values — relationships we see as an extension of the Wabi family, connecting us locally and globally for the greater good.


Wabi Tea is organic all the way. We partner with small-scale, often family run farms in Japan dedicated to the farming and producing of extraordinary teas using sustainable, natural and Japanese Agricultural Standard (JAS) certified organic farming methods and practices. 


Our biophotonic glass jars are completely reusable with our foil refill bags and a mix of labels that are compostable or recyclable. All other packaging for distribution is also biodegradable and recyclable. And our artisanal tea ware products are designed to last.

An ode to nature

Tea grown without the use of chemical fertilizers, herbicides or pesticides means healthy soil, healthy plants, ergo healthy people. Stone ground whole green tea leaf (matcha) consumption equates to zero waste. And loose leaf tea goes back into compost and into the ground.


The partnerships and community we build and foster are aligned upon shared values. We endeavour to nurture our relationships with local business and to support the health and wellbeing of our beautiful community of tea enthusiasts by offering pure untainted certified organic green teas.